How to Make Favorite Banana Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Banana Cake is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Banana Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana cake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cake:

1. Make ready 3 over-ripe bananas
2. Get 1 reasonably ripe banana
3. Make ready 1 cup powdered brown sugar
4. Prepare 3/4th cup pure ghee
5. Get 1/2 tsp pink salt
6. Take 1 egg
7. Prepare Handful chopped nuts
8. Prepare 1 1/2 cup plain flour or maida

Steps to make Banana Cake:

1. Three over-ripe bananas mashed well and then a cupful of powdered brown sugar, a tsp of baking soda, a pinch of pink salt, one egg, 3/4th of a cup of pure ghee (though most Westerners will prefer melted butter) mixed and whisked vigorously.
2. Now is the time to fold in plain flour or maida making sure that no ungainly lumps are formed. The batter is now ready to be poured into a baking dish of your choice.
3. Once the batter has been poured into the baking dish (obviously after greasing it well), choose another banana, make a transverse cut and place the two pieces on the batter. Let the remaining space have a generous sprinkling of almonds and other nuts of your choice.
4. Bake it at 55 minutes at 180 deg C.

So that’s going to wrap this up with this special food banana cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!