Recipe of Homemade Red Velvet and chocolate cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red velvet and chocolate cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Red Velvet and chocolate cake is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Red Velvet and chocolate cake is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet and chocolate cake using 22 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet and chocolate cake:

1. Get For the red velvet
2. Take 2 1/2 cup Flour
3. Get 1/2 cup Butter(1/2 sachet)
4. Prepare 3 eggs
5. Prepare 1/4 cup Vegetable oil
6. Prepare 1 1/2 cup Sugar
7. Prepare 1/4 cup Coco powder
8. Prepare 2 tbs Baking powder
9. Prepare 1 teaspoon Baking soda
10. Prepare 1 cup butter milk(1tbs of vinegar or lime into 1 cup of milk)
11. Make ready 1 1/2 tsp red food colouring
12. Take 2 ts vanilla flavour
13. Take For the chocolate cake
14. Make ready 2 cups flour
15. Take 1 tsp baking powder
16. Prepare 1 )2 tsp baking soda
17. Make ready 1 cup cocoa powder
18. Make ready 1 1/2 cup sugar
19. Make ready 2 eggs
20. Make ready 1/2 cup vegetable oil
21. Prepare 1 cup Fresh milk
22. Get 11/2 teaspoon Vanilla flavour

Instructions to make Red Velvet and chocolate cake:

1. For the red velvet
2. Mix sugar,oil and butter untill fluffy,put egg and mix again
3. In a separate bowl, seive the flour and mix with the cocoa powder,add the baking powder and baking soda to the flour,
4. Dilute the colour into the butter milk and keep aside
5. Then add part of the flour mixture to the butter mixture, then add part of the butter milk too gradually untill done
6. Let the flavour be the last ingredient you add
7. Pre heat oven, put the mixture in a ten inch pan and bake.
8. For the chocolate cake
9. Mix all the wet ingredients separately and whisk untill fluffy
10. Mix the dry ingredients separate
11. Then put the dry ingredients gradually into the butter mixture and mix
12. Add your flavour and bake in a 280° pre heat oven.
13. Then roundly cut each red velvet and chocolate cake into 2 and arrange then frost with butter cream
14. Then serve

So that’s going to wrap it up with this exceptional food red velvet and chocolate cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!