Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, one pot herby chicken & butternut squash casserole 🧡. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
One Pot Herby Chicken & Butternut Squash Casserole 🧡 is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. One Pot Herby Chicken & Butternut Squash Casserole 🧡 is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Get 6 chicken legs
- Prepare 1 butternut squash
- Take 1 yellow onion, thinly sliced
- Prepare 1 tbsp fresh chopped rosemary
- Make ready 1 tbsp olive oil
- Get 1/2 tsp white wine vinegar
- Take 1 tsp honey
Instructions to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top.
- Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables.
- Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil.
- Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear.
So that is going to wrap it up for this exceptional food one pot herby chicken & butternut squash casserole 🧡 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
