26/11/2020 17:14

Simple Way to Make Any-night-of-the-week Mustard Chicken Stew

by Andrew Vargas

Mustard Chicken Stew
Mustard Chicken Stew

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mustard chicken stew. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mustard Chicken Stew is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Mustard Chicken Stew is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook mustard chicken stew using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mustard Chicken Stew:
  1. Make ready chicken drumsticks (thighs would work too)
  2. Take potatoes (waxy if possible)
  3. Prepare cauliflower or romanesco
  4. Make ready garlic
  5. Prepare onions
  6. Get butter
  7. Prepare olive oil
  8. Take fresh thyme (1 tsp dry)
  9. Take bay leaf
  10. Prepare water
  11. Get Dijon or whole grain mustard
  12. Take Salt & pepper
  13. Prepare Fresh parsley or thyme to garnish
Steps to make Mustard Chicken Stew:
  1. Cut onions into wedges, cut potatoes into chunks, divide cauliflower/romanesco into florets, and mince garlic.
  2. Heat butter and olive oil in a large heavy pot. Brown all sides of the chicken drumsticks. Remove to a plate and set aside for now.
  3. Add onions and garlic and sauté until onions are soft.
  4. Add potatoes, thyme, bay leaf and 400 ml water to the pot. Bing to a boil.
  5. Add the drumsticks back into the pot and turn heat to low. Simmer for 20 minutes.
  6. Add the romanesco or cauliflower. Continue cooking for 10-15 minutes.
  7. Dissolve the mustard into to soup. I put mustard in a small dish and dissolved in a couple ladlefuls of the soup and then mixed it in.
  8. Cook for another 5 minutes or until thickness of the soup is as you like. Add salt and pepper to taste. Serve and garnish with fresh parsley or dill.

So that is going to wrap it up for this exceptional food mustard chicken stew recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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