30/12/2020 08:32

Steps to Prepare Speedy Chicken Stroganoff

by Eula Carpenter

Chicken Stroganoff
Chicken Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken stroganoff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Stroganoff is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken Stroganoff is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken stroganoff using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stroganoff:
  1. Make ready bonles chicken breast, sliced
  2. Get cooking cream
  3. Prepare milk
  4. Prepare mustard
  5. Take flour desolved in ¼ cup water
  6. Make ready onions - sliced
  7. Take fresh mushrooms \ 1 can - sliced
  8. Get black pepper
  9. Take white pepper
  10. Get Salt
  11. Prepare vegetable oil
Steps to make Chicken Stroganoff:
  1. In a heated pot, add oil and onion stir until translucent, then add mushrooms, toss, cover the pot and leave for 15 minutes on low heat
  2. After that, add chicken strips toss together add the spices and leave for another 10 minutes
  3. In a bowl mix together, milk, cooking cream, and mustard, add to the chicken, stir together, bring to a boil
  4. Add flour and water mixture,
  5. Taste with salt and spices, leave on low heat untill it thickens
  6. Serve hot with cooked white rice, or spaghetti

So that is going to wrap this up with this exceptional food chicken stroganoff recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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