Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, steamed red velvet cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steamed Red Velvet Cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Steamed Red Velvet Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have steamed red velvet cake using 10 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Steamed Red Velvet Cake:
- Get 1 cup flour
- Make ready 3 medium eggs
- Make ready 3 teaspoons olive oil
- Get 1 teaspoon cocoa powder
- Get 1 teaspoon baking powder
- Take 3/4 cup fresh milk
- Take 2 tbspn lemon juice
- Prepare 3 tbspn red food colouring (add till you achieve a maroon colour
- Take 1/2 teaspoon baking soda
- Get 1/2 cup white sugar
Steps to make Steamed Red Velvet Cake:
- In a bowl mix flour, eggs, olive oil, cocoa powder, baking powder, fresh milk, lemon juice, red food colouring, baking soda and white sugar. Pour batter in a greased cake tin. Place the cake tin in a pot with boiling hot water.. water must be below the cake tin. Close off and allow the steam to cook the cake. Remove from the stove after 30 - 45 minutes..
So that is going to wrap this up for this exceptional food steamed red velvet cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
