How to Make Award-winning Banana cake #Health bakingcontest#

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, banana cake #health bakingcontest#. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banana cake #Health bakingcontest# is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Banana cake #Health bakingcontest# is something which I’ve loved my entire life. They are nice and they look fantastic.

It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. Banana cake recipe for beginners - This banana cake is the simplest to make, tastes delicious with a super light, moist and fluffy texture.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana cake #health bakingcontest# using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Banana cake #Health bakingcontest#:

1. Prepare 500 gms selfraising flour
2. Get 200 gms cooking oil
3. Make ready 100 gms sugar
4. Prepare 5 pcs well ripen banana
5. Get 1 Tbsp cinammon powder
6. Prepare 1/2 tsp bicarbonate of soda
7. Make ready 3 eggs
8. Prepare 1 cup milk

It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. Steamed banana cake is found in Chinese, Indonesian and Vietnamese cuisine. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make!

Instructions to make Banana cake #Health bakingcontest#:

1. Pre heat your oven at 160 o C.
2. Grease and dust your baking tin. You can as well line it with grease proof paper but its optional.
3. Sift your flour in a clean dry bowl. Add bicarbonate and cinammon powder in it.
4. Blend your ripe bananas together with salad oil.
5. In another mixing bowl, beat your eggs one by one as u mix.
6. In that egg mixture bowl, add your blended in oil bananas and continue mixing.
7. Fold in your flour into the mixture. Fold in gently for a short while n kindly avoid over mixing. If the consistency is not dropping, you may add some milk till you attain a dropping consistency.
8. Pour in your batter into the baking tin ready to be baked.
9. Bake it for 50 mins to 1hr or till its ready. Check whether its ready by inserting a skewer at the center, if it comes out dry the cake is ready, if aint dry, give it some more few minutes.
10. NOTE: Avoid opening the oven in the first 30 mins.
11. Once the cake is ready, remove it from the oven and let it cool in readiness for service.
12. Enjoy it with a cup of sugarless tea or any other beverage of your choice.

This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and easy to make! Banana cake is one of those things that brings a smile to your lips and happiness to your heart. It's delicious and relatively easy to make. This Banana Cake is moist and flavorful with the sweetness of mashed bananas.

So that’s going to wrap it up for this exceptional food banana cake #health bakingcontest# recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!