Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon-banana cake with raisins#authormarathon#. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cinnamon-Banana Cake with Raisins#authormarathon# is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Cinnamon-Banana Cake with Raisins#authormarathon# is something that I’ve loved my whole life.
This cinnamon-accented cake with banana, raisins, and nuts is good for year-round entertaining. Dice bananas and add to dry ingredients with oil ,vanilla, eggs, raisins, water, and nuts. Let me share with you guys my first ever banana cake made without oven. How my overripe bananas turned into a yummy, soft,moist and fluffy cake by only.
To begin with this recipe, we must first prepare a few components. You can cook cinnamon-banana cake with raisins#authormarathon# using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cinnamon-Banana Cake with Raisins#authormarathon#:
- Prepare 4 glasses self raising flour
- Take 2 glasses sugar
- Make ready 250 g blueband margarine
- Take 2 glasses milk
- Get 4 ripe bananas
- Make ready 1 tablespoonful cinnamon
- Make ready 1 handful raisins
- Make ready 1 pinch salt
- Prepare 1 tablespoonful of Vannila flavour
The cake didn't fall apart when you took a forkful. This cinnamon banana bread is loaded up with spices and raisins for the raisin lovers! I am banana bread bonkers, and this cinnamon raisin banana bread is the perfect snack to have with a cup of tea for breakfast, a snack throughout the day, or as a yummy dessert with a twist! Soft naturally sweet banana bread spiced up with cinnamon and speckled with raisins for a The first time I tried cinnamon raisin toast (which is later in life than you might imagine) I expected it to be sweet.
Instructions to make Cinnamon-Banana Cake with Raisins#authormarathon#:
- Have your charcoal jiko ready and your baking Sufuria/Pan.
- Blend the bananas and a glass of milk.
- Put the sugar and blueband in a bowl and mix to make butter.
- Pour the blended mixture in the bowl with the butter, add vanilla flavour and mix. Add the Cinnamon, and salt.
- Now add the flour little by little and you fold it in. Alternate with milk little by little. Do this till all flour and milk are mixed in.
- Continue folding in for like 10 minutes and in one direction.
- Now, add the raising in and mix, then pour this mixture in your greased pan / Sufuria and place it on the Jiko with very little heat. Cover it, and put some hot charcoal on top of it and bake for 45 to 60 minutes. Check for readiness with a knife.
- When well cooked, serve with a drink or beverage of your choice. Enjoy😘😘
I am banana bread bonkers, and this cinnamon raisin banana bread is the perfect snack to have with a cup of tea for breakfast, a snack throughout the day, or as a yummy dessert with a twist! Soft naturally sweet banana bread spiced up with cinnamon and speckled with raisins for a The first time I tried cinnamon raisin toast (which is later in life than you might imagine) I expected it to be sweet. It's the epitome of healthy un-fussy baking. Cinnamon Roll Cake is a cinnamon roll turned into a gooey gooey delicious cake! · These fluffy banana cinnamon rolls are definitely the perfect brunch item for any occasion. A lightened up filling but full of flavor, egg-free, and options to make vegan friendly.
So that’s going to wrap this up for this exceptional food cinnamon-banana cake with raisins#authormarathon# recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
