Easiest Way to Make Ultimate Naked Moist Lemon-banana cake with chocolate chips

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, naked moist lemon-banana cake with chocolate chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Naked Moist Lemon-banana cake with chocolate chips is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Naked Moist Lemon-banana cake with chocolate chips is something which I have loved my entire life. They’re fine and they look wonderful.

Add in the chocolate chips and pour the batter into a greased loaf pan. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. The cake came out super moist, thick (not thin), and tasted delicious. I will definitely be making this again!!

To begin with this recipe, we must first prepare a few ingredients. You can have naked moist lemon-banana cake with chocolate chips using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Naked Moist Lemon-banana cake with chocolate chips:

1. Make ready 2 eggs
2. Take 1/2 cup sugar
3. Take 1/2 cup melted butter
4. Get 3 bananas
5. Get 1 cup plain flour
6. Make ready 1 tbsp baking powder
7. Make ready 1 tsp baking soda
8. Prepare 1/2 tsp salt
9. Make ready 1 tbsp lemon juice
10. Prepare 1 lemon rind
11. Make ready 2 tbsp chocolate chips

It's a simple, easy and effortless recipe you will love making often. Heads up to all chocolate lovers, this chocolate chip cake is loaded with chocolate chips. Bite after bite you taste the sweet chocolate and buttery goodness. The perfect amount of chocolate chips.

Steps to make Naked Moist Lemon-banana cake with chocolate chips:

1. In a mixing bowl, Beat the eggs until they form bubbles
2. Add in the sugar and mix till the sugar is incoporated properly
3. Add in 1/2 cup of melted butter, you can melt it in the microwave for 10 - 15 seconds, and mix well. put aside
4. In another mixing bowl, mash 3 bananas, using a fork into a smooth puree
5. Add in the egg, magarine and sugar mixture and mix very well until the banana combines properly
6. Sift the flour together with the salt, baking powder and baking soda and add gradually into the banana and egg mixture to form a smooth batter.
7. Add in the lemon juice and lemon rinds and mix
8. Pour in your choco chips and slightly mix
9. Grease and dust your baking tin
10. Pour your batter into the baking tin and tap to remove air bubbles. Bake in your preheated oven at 180 degrees Celcius for 45 minutes
11. Let the cake rest for 15 - 20 minutes as it cools. gently remove from the tin
12. Serve

Bite after bite you taste the sweet chocolate and buttery goodness. The perfect amount of chocolate chips. Chocolate Chip Zucchini Greek Yogurt Banana Bread Recipe : A healthier light, moist and tender zucchini banana Zucchini Banana Cake with Whipped Cream Cheese Frosting This Lemon Zucchini Cake is so moist, undeniably delicious and topped with a lemon glaze that will keep. Add chocolate chips and stir in.

So that is going to wrap it up for this special food naked moist lemon-banana cake with chocolate chips recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!