Easiest Way to Make Any-night-of-the-week Mince Beef and Onion Pie

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, mince beef and onion pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Mince Beef and Onion Pie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mince Beef and Onion Pie is something which I have loved my whole life.

How to Freeze Minced Beef and Onion Pies. Wrap the unbaked pies well in aluminum foil or plastic wrap and then into ziptop bags. Defrost in the fridge overnight and cook as instructed in the recipe. Serve with a side of mashed potato and mushy peas, it doesn't get anymore British than this.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mince beef and onion pie using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mince Beef and Onion Pie:

1. Make ready 1 Tbsp olive oil
2. Take 1 onion finely chopped
3. Take 1 carrot finely chopped
4. Prepare 300 g mince Beef 12% fat
5. Make ready 250 ml beef stock
6. Get Splash Worcestershire sauce
7. Prepare 1 Tbsp flour
8. Prepare 1 Tbsp tomato pure, ketchup in a pinch
9. Make ready 1 Beaten egg yolk for glancing
10. Prepare 1 pack just roll pastry

This tasty and easy beef pie recipe will quickly become a family favourite. View top rated Minced beef and onion pie recipes with ratings and reviews. Nothing beats a savoury home-made pie, that's for sure! Try this delicious Meat Free Mince Beef, Onion & Ale Pie recipe with Quorn Mince.

Steps to make Mince Beef and Onion Pie:

1. Fry the onion and carrot in the oil on a gentle heat until soft and starting to brown. Turn up the heat and add the beef. Brown the meat, then sprinkle in the flour and stir to mix it in.
2. Add the beef stock, tomato purée or ketchup and Worcestershire sauce and season. Simmer, stirring regularly, until the gravy has thickened. Remove the pan from the heat and leave to cool. Preheat the oven to 200°C/fan 180°C/gas 6.
3. Divide the pastry into 2 pieces, one slightly larger than the other. Roll out the larger piece on a floured surface, and cut out 12 circles about 9cm (3½in) in diameter. Use these to line a 12-hole fairy cake tin. Press the pastry circles down gently to make sure they fit the holes.
4. Add a heaped dessertspoon of filling to each pie case, leaving room for it to expand slightly. Roll out the other piece of pastry and cut out slightly smaller rounds. Brush the border of the filled pastry with water, then press the top piece on, creating a slight dome. Press the edges together and crimp if you like. Cut 2 small slits in the top of each pie and brush with beaten egg. Bake for 20-25 minutes, until crisp, golden and slightly risen.

Nothing beats a savoury home-made pie, that's for sure! Try this delicious Meat Free Mince Beef, Onion & Ale Pie recipe with Quorn Mince. Click to enjoy meat free alternatives & find tasty meal ideas from Quorn. The Beef and Onion Pie was tasty with an excellent crust once baked. There was a reasonable amount of meat(though a little more would have been better), about the right amount of onion.

So that’s going to wrap it up with this exceptional food mince beef and onion pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!