Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kienyeji chicken in coconut stew#4weekschallenge#. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Kienyeji chicken in coconut stew#4weekschallenge# is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Kienyeji chicken in coconut stew#4weekschallenge# is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have kienyeji chicken in coconut stew#4weekschallenge# using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kienyeji chicken in coconut stew#4weekschallenge#:
- Take chicken meat
- Get coconut
- Prepare tomatoes
- Take Onion
- Make ready cooking oil
- Make ready Salt
Steps to make Kienyeji chicken in coconut stew#4weekschallenge#:
- Prepare your chicken meat,boil it for 20 minutes as shown.
- Fry the onions to brown, add tomatoes as you fry, drop in the chicken pieces and fry for 5 minutes
- Now add the coconut milk and cook as you stir till it boils. Add a little salt and serve with ugali and enjoy.
So that is going to wrap it up for this special food kienyeji chicken in coconut stew#4weekschallenge# recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
