01/11/2020 16:11

Easiest Way to Make Quick Chicken Ham and Mushroom Pie

by Josie Cox

Chicken Ham and Mushroom Pie
Chicken Ham and Mushroom Pie

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken ham and mushroom pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Ham and Mushroom Pie is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Ham and Mushroom Pie is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken ham and mushroom pie using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Ham and Mushroom Pie:
  1. Get cubed roasted gammon
  2. Prepare boneless chicken thighs
  3. Get mushrooms
  4. Take ready rolled pastry
  5. Take bechamel sauce (see other recipie)
  6. Take chicken gravy granules
  7. Prepare thyme
  8. Get butter
  9. Prepare egg to glaze pastry top
Steps to make Chicken Ham and Mushroom Pie:
  1. In a frying pan add the butter and mushrooms. Chop the chicken thighs to bite size chunks and add them to the pan. Add the thyme.
  2. In a separate pan make the bechamel up. Don't forget to season it with black pepper and a dash of nutmeg. Stir in the chicken gravy granules. Pour in the chicken and mushrooms pan as well as the chopped gammon chunks and stir together.
  3. If you need a really substantial pie filling you could add some diced carrot or some frozen peas to the pie filling to bulk it out.
  4. Assemble the pie and glaze it with a beaten egg. Sometimes I let my youngest make some pie decorations with pastry trimmings. My pie dish works better for me if I use a pie whistle to support the centre, as well as making steam holes in the top.
  5. Bake off in the oven for 35 is minutes (when the pastry has come to look golden brown). Take it out of the oven and let it cool for 5 mins before you serve. I put this with mash and some vegetables such as sweetheart cabbage.

So that is going to wrap this up with this exceptional food chicken ham and mushroom pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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