Easiest Way to Make Award-winning Frosted Rhubarb Cookies

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, frosted rhubarb cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Frosted Rhubarb Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Frosted Rhubarb Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook frosted rhubarb cookies using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Frosted Rhubarb Cookies:

1. Get Dough
2. Make ready 1/2 cup butter softened
3. Prepare 3/4 cup packed brown sugar
4. Get 1 egg
5. Get 1 1/2 cup all-purpose flour
6. Get 1/2 tsp baking soda
7. Get 1/4 tsp salt
8. Take 3/4 cup diced fresh rhubarb
9. Prepare Frosting
10. Take 1/2 packages cream cheese, softened, about 1 1/2 oz
11. Take 1 tbsp unsalted butter, softened
12. Take 3/4 cup confectioners' sugar
13. Make ready 2 tsp vanilla extract

Steps to make Frosted Rhubarb Cookies:

1. In a large mixing bowl, cream the butter & brown sugar. Beat in egg.
2. Sift flour, baking soda, & salt into creamed mixture. Mix well. Fold in rhubarb.
3. Drop by rounded tablespoonfuls about 2 inches apart on a prepared cookie sheet. Bake at 350°F for 12 to 15 minutes. Cool on wire cooling racks until completely cool. (You may want to allow hot cookies to rest for a minute before transferring to the wire rack)
4. To make the frosting, beat cream cheese & butter in a small mixing bowl. Add vanilla & confectioners' sugar. Mix throughly. Spread over cooled cookies.

So that’s going to wrap this up with this exceptional food frosted rhubarb cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!