Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken pot pie cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken pot pie CUPCAKES is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chicken pot pie CUPCAKES is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken pot pie CUPCAKES:
- Get Pillsbury biscuit tube
- Get 1 cup cheddar cheese shredded
- Get 1 can cream of chicken
- Make ready 2 cups cubed cooked chicken
- Make ready 1 cup frozen veggies
- Prepare 1 tsp dried basil
Instructions to make Chicken pot pie CUPCAKES:
- Pre heat oven 400. In a large bowl, add chicken,veggies, cheddar cheese, cream of chicken, basil, salt pepper. Fold and mix together
- Stretch a biscuit before placing in muffin tin. Place biscuit inside greased tin and make sure dough goes up the sides of muffin tin
- Add chicken mixture to the center of biscuit.
- Place in oven and bake for 15 minutes. Let rest. Enjoy
So that is going to wrap it up with this special food chicken pot pie cupcakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
