02/11/2020 22:11

Step-by-Step Guide to Make Perfect Chicken, Mushroom & Leek Pie

by Larry Richardson

Chicken, Mushroom & Leek Pie
Chicken, Mushroom & Leek Pie

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken, mushroom & leek pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken, Mushroom & Leek Pie is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken, Mushroom & Leek Pie is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken, mushroom & leek pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken, Mushroom & Leek Pie:
  1. Get 3 white onions
  2. Prepare 2 large tablespoons olive oil
  3. Prepare 1 punnet mushrooms chopped ( about 25 button mushrooms)
  4. Get 3 roughley chopped garlic cloves
  5. Take 1 salt to taste
  6. Take 1 pepper to taste
  7. Make ready 1 tbsp paprika
  8. Make ready 1 roll of ready too roll puff pastry
  9. Make ready 1 fresh leek diced as wished
  10. Prepare 1 chicken breast diced roughly
  11. Prepare 1 cube of vegtable stock
  12. Prepare 1 eggs
  13. Take 1 pints gravy of your choice
Steps to make Chicken, Mushroom & Leek Pie:
  1. Fry onions chicken, garlic and leeks all in one go wait until brown, turn off low heat dont let burn!!
  2. Let veg, meat and seasoning soak in veg stock for 20 mins. Meanwhile prep pastry ready by rolling it out and brushing it with a beaten egg.
  3. Turn off heat, add gravy, let the mixture cool down then place in a cold casserole dish
  4. Place into the fridge too cool down not the freezer! pie filling has to he completey cold before pastry goes ontop, otherwise it will go soggy.
  5. Add pastry on top of the dish twisting at the sides and cut away all excess ends. Create slits at the top about halfway through the pastry. Heat in the oven until pastry is golden brown and crisp!

So that is going to wrap it up with this exceptional food chicken, mushroom & leek pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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