04/01/2021 21:09

How to Make Homemade Chicken, Mushroom & Leek Pie

by Garrett Nelson

Chicken, Mushroom & Leek Pie
Chicken, Mushroom & Leek Pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken, mushroom & leek pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken, Mushroom & Leek Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken, Mushroom & Leek Pie is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken, mushroom & leek pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken, Mushroom & Leek Pie:
  1. Take white onions
  2. Make ready large tablespoons olive oil
  3. Get punnet mushrooms chopped ( about 25 button mushrooms)
  4. Prepare roughley chopped garlic cloves
  5. Prepare salt to taste
  6. Get pepper to taste
  7. Prepare tbsp paprika
  8. Prepare roll of ready too roll puff pastry
  9. Prepare fresh leek diced as wished
  10. Get chicken breast diced roughly
  11. Take cube of vegtable stock
  12. Make ready eggs
  13. Get gravy of your choice
Steps to make Chicken, Mushroom & Leek Pie:
  1. Fry onions chicken, garlic and leeks all in one go wait until brown, turn off low heat dont let burn!!
  2. Let veg, meat and seasoning soak in veg stock for 20 mins. Meanwhile prep pastry ready by rolling it out and brushing it with a beaten egg.
  3. Turn off heat, add gravy, let the mixture cool down then place in a cold casserole dish
  4. Place into the fridge too cool down not the freezer! pie filling has to he completey cold before pastry goes ontop, otherwise it will go soggy.
  5. Add pastry on top of the dish twisting at the sides and cut away all excess ends. Create slits at the top about halfway through the pastry. Heat in the oven until pastry is golden brown and crisp!

So that is going to wrap it up for this exceptional food chicken, mushroom & leek pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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