Recipe of Quick Potatoes pies #mycookbook

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potatoes pies #mycookbook. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Potatoes pies #mycookbook is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Potatoes pies #mycookbook is something which I’ve loved my whole life. They’re fine and they look fantastic.

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla. Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season, especially at Thanksgiving and Christmas in place of pumpkin pie, which is more traditional in other regions of the United States. Sweet potato pies are savory and sweet, with a creamy, hearty texture to boot.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potatoes pies #mycookbook using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potatoes pies #mycookbook:

1. Take Quick dough
2. Make ready 2 tbsp sugar
3. Take 2 tbsp yeast
4. Prepare 2 cups medium heat water
5. Prepare 1 cup flour
6. Prepare 3-4 more cups of flour
7. Make ready 1/2 cup oil
8. Take As a Stuff
9. Prepare 1 diced onion
10. Get 2 diced cloves garlic
11. Make ready 3 grated potatoes
12. Take 200 g Mincemeat
13. Take Salt
14. Take Black Pepper

Is it a dessert, a side dish or both? Check out our best recipes for autumnal pies, like Tyler's decadent sweet potato pie with crunchy pecans and tart cranberries. Sweet potato pie is a Southern staple, fragrant with cinnamon, nutmeg, and vanilla. Most versions pair roasted sweet potatoes with evaporated milk, but my DIY approach simmers them with whole spices.

Steps to make Potatoes pies #mycookbook:

1. Preparing the quick dough: mix the sugar and the yeast in the medium heat water. Then add one cup of flour. Let the yeast get activated for 5 minutes. Then add the rest of the flour. And let the mixture get ready for the next 20 minutes.
2. When the dough is ready: start making small balls out of it. Each ball is going to be one pie.
3. Put some oil or butter may be both In a hot pan and add the diced onion the garlic and the meat when everything is cooked enough; add the grated potatoes salt and pepper. Let them cook for 5-8 minutes.
4. Starting from the edges right to the center start thinning the dough. When the dough is thin enough put some stuff at the center and make a triangle.
5. Beak the pies in a hot oven (180 °C) for about 20 minutes. And your pies are ready.

Sweet potato pie is a Southern staple, fragrant with cinnamon, nutmeg, and vanilla. Most versions pair roasted sweet potatoes with evaporated milk, but my DIY approach simmers them with whole spices. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.

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