12/09/2020 05:26

Step-by-Step Guide to Make Homemade Leftover Fish Pie

by Marie Thornton

Leftover Fish Pie
Leftover Fish Pie

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, leftover fish pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leftover Fish Pie is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Leftover Fish Pie is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have leftover fish pie using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftover Fish Pie:
  1. Prepare 2 packages cod in parsley sauce
  2. Take 1 slice bacon or ham
  3. Take 1 egg medium boiled
  4. Prepare 6 new potatoes
  5. Make ready 2 handfuls frozen veg
  6. Take 1 small onion
  7. Make ready 1 clove garlic small
  8. Take 15 grams butter
  9. Make ready 1 handful croutons/breadcrumbs/cheese
Steps to make Leftover Fish Pie:
  1. This is the kind of meal I make when running low on everything
  2. Slice potatoes about half cm and add to boiling water. I cook my egg in there too
  3. Cook the fish as directed
  4. In a large dish add the cooked fish veg onion and galic. stir. slice and add the egg and bacon
  5. Once the potatoes are nearly cooked, drain and add butter. give them a toss so completely coated and won't stick
  6. Layer the potatoes on top of the fish with a slight overlap then crumble croutons/bread crumbs/cheese on top. cook at 200°c until potatoes are fully cooked

So that’s going to wrap it up with this special food leftover fish pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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