How to Prepare Perfect Apricot Crumble Cake

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, apricot crumble cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Apricot Crumble Cake is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Apricot Crumble Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have apricot crumble cake using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apricot Crumble Cake:

1. Prepare <Crumble>
2. Get 50 g Butter
3. Make ready 3-4 tablespoons Brown Sugar OR Caster Sugar
4. Take 1/2 cup Plain Flour
5. Prepare 1/2 teaspoon Ground Cinnamon
6. Get <Cake>
7. Prepare 125 g Butter *softened
8. Get 1/2 cup Caster Sugar
9. Make ready 2 Eggs
10. Prepare 1 cup Self-Raising Flour
11. Get 2 tablespoons Milk
12. Prepare 6-8 Apricot *halved

Instructions to make Apricot Crumble Cake:

1. Pre-heat oven to 180C. Line the base and sides of a cake tin (preferably with a loose bottom) with baking paper.
2. Make cinnamon crumble by mixing all ingredients until crumbly.
3. For the cake, beat Butter and Sugar in a bowl until pale and creamy. Add Eggs, 1 at a time. Add Milk and Flour and mix well to combine. Spoon into the prepared cake tin and smooth the surface.
4. Arrange the Apricots over the mixture, then scatter over the crumble. Bake for 40 to 50 minutes until golden and cooked through. Cool in the tin for 15 minutes, then cool on a wire rack.

So that’s going to wrap it up with this exceptional food apricot crumble cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!