How to Prepare Super Quick Homemade Chocolate Chunk Sourdough Bread

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate chunk sourdough bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cover your bread with a slightly damp dish cloth and place in a warm spot. Once cool, slice off a chunk and eat as is, slather with some honey butter, or top with some brie and jam. Make this delicious chocolate sourdough bread - Recipe is very easy. It's the best sourdough chocolate bread recipe with chocolate, raisins and toasted.

Chocolate Chunk Sourdough Bread is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chocolate Chunk Sourdough Bread is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chunk sourdough bread using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chunk Sourdough Bread:

1. Get Sourdough Pre-dough
2. Prepare 45 g bread flour or all purpose flour
3. Prepare 30 g sourdough starter (wet kind)
4. Take 15 g water (1 Tbsp), might need 1 more Tbsp
5. Get Main Dough
6. Get 425 g bread flour
7. Prepare 265 g water (265 ml)
8. Make ready 10 g salt
9. Prepare 1/2 g active dry yeast (1 heaping 1/8 tsp)
10. Prepare 30 g unsweetened cocoa powder
11. Take 75 g dark molasses (or honey)
12. Make ready Mix-ins
13. Get 100 g semi-sweet chocolate, cut into chunks

This Chocolate Chunk Zucchini Bread is soft and moist with a tender crumb, and it's not too sweet. Who makes it? unbromated unbleached wheat flour, water, organic whole wheat flour, sea salt, belgian chocolate chunks. (corn meal). Other great info I learned Chocolate Chunk Bread Puddings. Try not to chop the chocolate too finely for this bread pudding recipe so you'll have good-sized chunks to bite into.

Steps to make Chocolate Chunk Sourdough Bread:

1. Mix the sourdough pre-dough together in a small bowl. Cover and let rest for 12 hours at room temperature.
2. After 12 hours, mix the pre-dough with the main dough ingredients in a large bowl until the dough comes together.
3. Remove to a floured working surface and knead for 15 minutes until smooth and elastic.
4. Fold in the chocolate in batches.
5. When all chocolate is folded in, knead for 1 more minute.
6. Return dough to bowl, cover and let rise 2 hours at room temperature.
7. After 2 hours, divide the dough into two equal portions. Shape into a round boules or longer oval loaf, or one each.
8. Dust with a little flour and cover with a clean cloth. Let rise another 3 hours.
9. Preheat oven to 230C/445F. While preheating, place a shallow tray at the bottom of the oven for creating steam. We'll be pouring in boiling water in right before baking to get the steam.
10. When ready to bake, prepare some boiling water to pour in the tray at the bottom of the oven.
11. Cut a slit down the center of each bread dough right before putting in oven to bake.
12. Pour in some boiling water into the tray, then immediately put in the bread. Bake at 230°C/445°F for 10 minutes then remove the steam tray. Lower heat to 190°C/375°F and bak for another 25 minutes. (Total 35 minutes). Remove and let cool on a rack.

Other great info I learned Chocolate Chunk Bread Puddings. Try not to chop the chocolate too finely for this bread pudding recipe so you'll have good-sized chunks to bite into. Hawaiian sweet bread is a soft, sweet bread found in the bakery section of most grocery stores. It's become a mainstay in our. Sourdough bread is made entirely using wild yeast — with a strong, active sourdough culture of wild yeast, you won't need any commercial yeast at all.

So that is going to wrap it up with this exceptional food chocolate chunk sourdough bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!