Recipe of Any-night-of-the-week My owesome fish pie

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my owesome fish pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My owesome fish pie is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. My owesome fish pie is something that I’ve loved my whole life.

A Fish Pie fit for a king! Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a wonderful centrepiece for Easter you can Used cod and smoked salmon. Didn't have tarragon but used fresh dill instead. Next time I'm adding prawns also. "This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand - even frozen peas!

To get started with this particular recipe, we have to first prepare a few components. You can have my owesome fish pie using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My owesome fish pie:

1. Take 5 cups flour
2. Get egg whites
3. Prepare 3/4 butter
4. Take Levelled teaspoon of baking powder
5. Take fish (smashed)
6. Prepare 1 cube Maggi
7. Make ready 5 fingers ginger (grinded)
8. Make ready Medium size onion (sliced)
9. Take Green and red pepper (grinded)
10. Get Garlic (grinded)
11. Prepare 1 teaspoon g/oil
12. Get Water

Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Find stacks of fish pie recipes for a family friendly, comforting meal. We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. Melt butter in a seperate saucepan and whisk in the flour.

Steps to make My owesome fish pie:

1. Sieve flour and add levelled teaspoon spoon of baking powder.add butter and then mixed
2. Add a little water until it mixes into dough
3. Place a pan on heat add oil to heat for 2 min then add pepper,onion,fish ginger and garlic and allow to fry for 5 mins
4. Then bring it down.
5. Cut the dough and flattened it,cut into desired sizes and enclose with the prepared sauce and seal the edges with egg whites
6. Allow to bake for 15min.
7. Then your fish pie is ready to be served.

We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. Melt butter in a seperate saucepan and whisk in the flour. Break fish into large chunks and place in shallow oven dish. Add hardboiled eggs, parsley and peas. Fish Pie is a classic British dish that's easy to make and can be made with a variety of fish and shellfish, my recipe is gluten free and can be dairy free.

So that is going to wrap this up for this special food my owesome fish pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!