10/07/2020 11:18

Step-by-Step Guide to Prepare Super Quick Homemade Fish Pie

by Vincent Jenkins

Fish Pie
Fish Pie

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, fish pie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fish Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Fish Pie is something which I’ve loved my whole life.

Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut). A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping.

To get started with this recipe, we have to prepare a few components. You can cook fish pie using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Pie:
  1. Prepare 1 kg mixed fish, chopped
  2. Make ready 2 celery sticks
  3. Take 2 carrots
  4. Take 1 chili pepper, deseeded
  5. Get 4 stalk fresh parsley
  6. Make ready Zest of 1 lemon
  7. Get Juice of 1 lemon juice
  8. Get 500 grams mash potato
  9. Take 75 grams grated cheese

See recipes for The Best Fish Pie Filling Recipe, Leeky Fish Pie too. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top.

Steps to make Fish Pie:
  1. Grate together celery & carrots, finely chop the chilli & fresh parsley including stalk. Mix all together with zest of lemon
  2. Squeeze the juice of lemon over the mixed fish
  3. Using individual pie dishes or a large layer the celery & carrot mixture on the bottom, layer grated cheese next then fish mixture on top.
  4. Finally spread over the mash potato and bake for 40 min on gas mark 6. Serve with veg.

A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical! See more ideas about fish pie, fish recipes, fish dishes. A simple fish pie recipe that's quick and easy to prepare.

So that’s going to wrap it up for this exceptional food fish pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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