Easiest Way to Prepare Homemade Mocha mousse cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mocha mousse cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mocha mousse cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mocha mousse cake is something which I have loved my entire life.

Trim off rounded top of one cake layer. This cake is hard to share but not to make. Light & decadent Mocha Mousse layered between moist chocolate cake. Not too sweet but rich and light!

To begin with this particular recipe, we must prepare a few ingredients. You can have mocha mousse cake using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mocha mousse cake:

1. Make ready For Dark chocolate cake:
2. Make ready 3/4 cup maida
3. Get 3/4 cup sugar
4. Make ready 1/4 cup milk
5. Prepare 1/2 tsp baking powder
6. Make ready 1/4 tsp baking soda
7. Make ready 1/4 cup oil
8. Make ready 1/4 cup cocoa powder
9. Get 50 gms dark chocolate
10. Prepare 1/2 cup hung curd
11. Prepare 1/4 tsp Vanilla essence
12. Get For mocha mousse:
13. Prepare 1/2 cup whipping cream
14. Prepare 75 gms dark chocolate
15. Get 1 small pouch coffee

Peppermint Mocha Mousse Cake is the perfect party cake! It has layers of brownies and peppermint mocha mousse, wrapped in chocolate swirls and topped with a shiny chocolate glaze. This marbled hazelnut mocha mousse cake is perfect for any celebration. View top rated Mocha mousse cake filling recipes with ratings and reviews.

Instructions to make Mocha mousse cake:

1. RECIPE- - CAKE:- - Take a double boiler (or make one as depicted in the video) and then add in Chocolate. Let this chocolate melt and then add milk and sugar and mix till it becomes smooth. Then to this mixture, add maida and mix with a spatula. Add hung curd and mix well. Add in the oil and cocoa powder bit by bit. Then add the baking soda and powder and vanilla extract and mix. Bake this for 20-25 mins if not using an oven or 15-20 mins in preheated oven on 180°c.
2. MOCHA MOUSSE: Whip your whipped cream until stiff peaks form. Melt the chocolate and add coffee powder to it.(add a bit of butter too) then fold this Chocolate into the whipped cream until combined and then freeze in freezer for about 15 minutes.

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So that is going to wrap this up for this exceptional food mocha mousse cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!