26/12/2020 10:39

Easiest Way to Prepare Super Quick Homemade Chicken meatballs with red curry sauce

by Maud Jennings

Chicken meatballs with red curry sauce
Chicken meatballs with red curry sauce

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken meatballs with red curry sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken meatballs with red curry sauce is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chicken meatballs with red curry sauce is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chicken meatballs with red curry sauce using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken meatballs with red curry sauce:
  1. Make ready Meatballs
  2. Make ready 250 g chicken mince
  3. Take 1/2 chilli (or some chilli flakes)
  4. Make ready 1 handfull of fresh parsley (or Β½ tsp dried)
  5. Take 1 clove garlic (finely chopped)
  6. Prepare 30 g panko bread crumbs
  7. Make ready 1 egg
  8. Take 1/2 tsp salt
  9. Make ready 1/4 tsp black pepper
  10. Prepare Sauce
  11. Get 1 onion
  12. Make ready 1 clove garlic
  13. Get 1-2 tbsp red curry paste
  14. Prepare 1 tin coconut milk
  15. Take 1 tsp fish sauce
  16. Get 1 lime
  17. Take 2 handfulls of spinach
  18. Get Optional
  19. Take 1 spring onion
  20. Prepare 1/2 courgette (or other vegetables)
Steps to make Chicken meatballs with red curry sauce:
  1. Mix all the ingredients for the meatballs in a bowl and leave for 10 minutes. Using 2 table spoons, shape into 10 meatballs and put them in an oven proof dish. Cook in the oven at 225 degrees for 20 minutes (make sure they're cooked through).
  2. Chop the onion and fry it in a bit of oil for 5 minutes. Add finely chopped garlic and the curry paste and cook for another 2 minutes. Add coconut milk, fish sauce and any other vegetables you might like and let simmer until vegetables are done.
  3. Squeeze the juice of half a lime into the sauce and add the spinach. Serve the meatballs and sauce with rice and a lime wedge. Enjoy!

So that’s going to wrap it up with this exceptional food chicken meatballs with red curry sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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