Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken veggie pie. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken veggie pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken veggie pie is something which I’ve loved my entire life.
Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped Chicken pie is proper comfort food for a family dinner. A delicious chicken and vegetable pie made with shortcrust pastry. It's a great way to use up any leftover roast chicken.
To get started with this recipe, we must prepare a few components. You can have chicken veggie pie using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken veggie pie:
- Make ready flour
- Prepare butter
- Get baking powder
- Prepare eggs
- Get nutmeg
- Take Water as required
- Prepare Filling
- Get shredded chicken
- Prepare carrots
- Take Bell peppers (green, red and yellow)
- Take Onions
- Make ready Fresh tomatoes
- Get Green peas
- Prepare Cabbage
- Take Cheese
- Prepare Corn flour
- Get Seasoning
- Prepare Spices
- Get Oil
All of the ingredients in these chicken and veggie pot pies are inexpensive and easily available. No crazy produce that you won't know where to find, and it's all available in-store. If you want to see more. These mini pot pies are my vegan version of the traditional chicken pot pie.
Instructions to make Chicken veggie pie:
- Mix the flour + baking powder+ nutmeg + butter and mix well, add eggs and water as required to make an elastic dough. Cover in kitchen plastic wrap and keep in fridge for 20-30 min
- Set all ingredients by chopping or grating
- Heat 2 tbsp of oil add onions, peppers and stirfry for a while then add the other ingredients (except carrots, cabbage, cheese and corn flour) with little water and allow to boil, add carrots and thicken with corn flour and allow to simmer for 2 min. Off the stove and add cabbage. And allow to cool
- Dust working surface with flour and roll dough into two separate large sheets, grease baking dish and place one sheet on the dish and trim the egdes
- Spread the filling all over
- Then top with the cheese
- Place the other sheet on top and press firm the edges.
- Preheat oven for couple of minutes and bake on moderate heat for 30 min.
- Yummy 😋
If you want to see more. These mini pot pies are my vegan version of the traditional chicken pot pie. This vegan chicken pot pie is so easy to make in your crock pot! Just dump in all the ingredients Chicken pot pie is total comfort food! Sometimes you crave those hearty meals from your childhood.
So that’s going to wrap this up with this exceptional food chicken veggie pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
