Recipe of Perfect Cheesy Potato and Sausage Pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato and sausage pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cheesy Potato and Sausage Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Cheesy Potato and Sausage Pie is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have cheesy potato and sausage pie using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Potato and Sausage Pie:

1. Make ready Potatoes mash
2. Take potatoes
3. Get salt
4. Make ready egg
5. Get Butter
6. Take Milk
7. Take greated cheddar cheese
8. Prepare Rest of the pie
9. Take sausage (use your favorite)
10. Make ready onion, chopped
11. Get diced tomatoes, undrained
12. Prepare sugar
13. Get salt
14. Make ready pepper
15. Make ready garlic, crushed

Steps to make Cheesy Potato and Sausage Pie:

1. Wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil. Reduce to a simmer and cook until tender. Once you’ve drained the cooked potatoes, put them aside to dry for about 2 minutes.
2. Mash the potatoes until they are smooth. Add the egg, salt, butter and milk, then using a wooden spoon stir the potatoes until the butter melts into the potatoes. Put a little bit of cheese aside to put on top later. Add the rest of the cheese and stir in. Put aside.
3. Fry the sausage in a large frying pan with a little oil on a high heat. Cook to medium well. Make sure that the sausage is rolled in the pan. Set aside when done.
4. In a pot, fry the onion in oil. Stir often, until onion turn pale brown. Add the juices left in the pan after frying the sausage. Then add the tomatoes, sugar, salt and pepper. Reduce the heat and simmer fot 45 minutes, stir often. Remove from the heat and add the garlic. Set aside.
5. In a greased springform pan line the bottom and sides with mash. Then spread a little bit of the tomato mix on the bottom. Now place the sausage in.
6. Cover the sausage with the remainder of the tomato mix. Now close up with mash. Sprinkle over the cheese. Bake in a pre heated oven (220°C) for 45 minutes.

So that’s going to wrap this up for this exceptional food cheesy potato and sausage pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!