Simple Way to Make Speedy Vanilla cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, vanilla cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can have vanilla cake using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Vanilla cake:

1. Get 400 grms self rising flour
2. Prepare 200 grams sugar
3. Take 200 grm butter
4. Get 2 tps vanilla essence
5. Get 2 eggs
6. Make ready 1 cup milk
7. Get Cling film

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Instructions to make Vanilla cake:

1. Measure all ingredients
2. Preheat the oven at 160 degrees
3. Grease baking tin and put aside
4. Sieve flour(this helps to incorporate air to help the cake to rise)
5. Mix butter and sugar till it becomes fluffy or white in color
6. Beat one egg at a time in bowl and add to mixture
7. Add vanilla essence and beat for a minute
8. Add flour alternating with milk (start with flour and end with flour for better result)
9. Pour the butter to the greased baking tin and place at center of oven
10. Bake for 40 minutes
11. When is ready (as in when you put a knife and comes out clear) cool for 15-30 minutes then remove from baking tin
12. Cool for 4hrs
13. Decorate(wrapping with cling film

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