How to Prepare Super Quick Homemade Vanilla Cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vanilla cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vanilla Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vanilla Cake is something that I have loved my whole life.

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To begin with this recipe, we must prepare a few ingredients. You can have vanilla cake using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Cake:

1. Make ready 4 cups flour
2. Make ready 11/2 cups sugar
3. Make ready 10 large eggs
4. Make ready 2 simas butter - a little for coating
5. Prepare 1 tsp baking powder
6. Make ready Pinch salt
7. Take 1 tbsp vanilla flavor

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Steps to make Vanilla Cake:

1. Combine the dry ingredients in a bowl and mix. Set aside.
2. Cream butter and sugar until the sugar has dissolved. Add in the eggs one after the other, whisking very well after each addition. Add half of flavour.
3. Gradually add in flour mix into butter mix. Add in the remaining flavor and mix.
4. Coat your nonstick frying pan with butter. Add in the cake mixture to about 2/3 of pan. Close with sheet of paper then with Pan's cover.
5. Set on low flame. After 30 mins, insert a toothpick in the center of the cake. If it comes out clean, your cake in done but if not allow for more minutes.
6. Allow to cool down before removing from pan. Cut into desired shape and serve or decorate.

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