Easiest Way to Prepare Super Quick Homemade Red velvet and chocolate sponge cake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red velvet and chocolate sponge cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Classic Red Velvet Cake With Cream Cheese Frosting Recipe Super moist red velvet cupcakes with a tangy chocolate cream cheese frosting! In a large mixing bowl, sift the flour, baking soda and cocoa powder. Red velvet cake is a classic chocolate layer cake with a striking reddish-brown sponge.

Red velvet and chocolate sponge cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Red velvet and chocolate sponge cake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have red velvet and chocolate sponge cake using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red velvet and chocolate sponge cake:

1. Make ready 1 1/2 cup flour
2. Make ready 1 cup sugar
3. Get 7 medium size eggs
4. Make ready 1/2 cup milk
5. Prepare 1 1/2 tablespoon baking powder
6. Prepare 1 teaspoon baking soda
7. Get 1 1/2 tablespoon white venigar
8. Make ready 1 teaspoon salt
9. Take 1/2 cup veggie oil
10. Prepare 1 tablespoon vanilla extract
11. Take 1 tablespoon Red food color
12. Make ready 1/2 cup coco powder
13. Get Frosting
14. Make ready 2 cups Powdered whipped cream
15. Make ready 1/2 cup milk

They are both desserts Set in layers against the white filling it looks far more decadent than say a Victoria sponge. Red velvet cake and chocolate cake differ from each other in their texture, ingrediants and frosting. Red Velvet Cake - an elegant and moist layered cake baked from scratch with a chocolate buttery cake tinted red. From classic chocolate cakes to chocolate red velvet cakes, there's an easy recipe in here for everyone.

Instructions to make Red velvet and chocolate sponge cake:

1. Grease and put baking paper to your baking pan then set aside. Add flour,salt baking powder in a bowl and whisk. Divide the dry ingredients into two add table spoon of coco powder to one bowl(red velvet) then add the remaining to the other bowl and sift in separate bowl. Pre heat your oven at 170°C/350°F.
2. Separate egg whites and egg yolks. Add the egg whites to a large bowl and mix incorporating with your sugar till stiff peak. Add vanilla to your egg yolks and start adding it to the egg whites one at a time then turn off your mixer.
3. Divide the egg mixture into two then start adding and mixing the dry ingredients in each of the bowls with rubber spatula in 3 adding. Add oil into milk and divide it into two then add red food color to one and mix it to the red velvet cake mix bowl then add the other milk mixture to the chocolate cake mix bowl in 3 adding. Add baking soda to venigar and whisk then pour it to each of the bowl and mix.
4. Pour the cake mixtures simultaneously to your pan(you can bake them in separate pan it's your choice) and bake at 160°C for 30 to 35 mins or till when stick comes out clean.
5. Frosting : add all ingredients into a bowl and mix till stiff peak. Pour your cream in a piping bag with your desired nuzzle tip then decorate. I glazed mine with caramel. Enjoy.😋

Red Velvet Cake - an elegant and moist layered cake baked from scratch with a chocolate buttery cake tinted red. From classic chocolate cakes to chocolate red velvet cakes, there's an easy recipe in here for everyone. Who doesn't love a chocolate sponge cake? Whether it's a marbled showstopper adorned with chocolate pieces, or a simple, flourless dessert. Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have as it works every time.

So that’s going to wrap this up with this exceptional food red velvet and chocolate sponge cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!