Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, red sponge cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Super Soft & Spongy Red Velvet Cake Without Egg, Oven, Butter, Oil रूई जैसी सोफ्ट केक बनाए बिना अंडे. Classic red velvet cake is one of our favourite treats: a deep red cocoa sponge topped with lots of cream cheese frosting, what's not to like? And once you've mastered the basic red velvet cake recipe.
Red sponge cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Red sponge cake is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook red sponge cake using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red sponge cake:
- Make ready 400 gm flour
- Take 200 gm Powder sugar
- Take 1/4 tsp baking powder
- Make ready 1 tsp baking soda
- Get 100 ml vegetable oil
- Take 150 ml milk
- Get 200 ml curd
- Get 2 tsp cocoa powder
- Get 1.5 tsp vinegar
- Make ready Red food colour
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Instructions to make Red sponge cake:
- Take a big mixing bowl and place a strainer above it and put all the dry ingredients.
- Now in another bowl put curd, 100 ml of milk and oil now mix them well.
- Mix the dry ingredients in the wet ingredient and add 50 ml of milk gradually to adjust the consistency.
- Now add red food colouring mix well.
- Finally add vinegar and mix well. Don't over mix it.
- Put the batter in a greased cake mould.
- Now put it in the microwave in normal microwave mode it will take 7-8 min.
- And your yummy delicious red cake is ready share the cake with your loved onces.
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So that’s going to wrap it up for this exceptional food red sponge cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
