Steps to Prepare Super Quick Homemade Chicken and aubergine curry

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken and aubergine curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spoon the curry into four shallow bowls and scatter over the cashews, chilli and spring onion. To make this chicken curry recipe, whizz all the paste ingredients together with a hand-held blender or in a small food processor. The simple fact is that aubergines and Whatever we call them, Aubergine curry is a fantastic addition to our ever-growing collection of curry recipes. Reminded me of a vegetarian version of a great butter chicken!

Chicken and aubergine curry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chicken and aubergine curry is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken and aubergine curry using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken and aubergine curry:

1. Make ready 1 aubergine
2. Take 1 yellow pepper
3. Make ready 1 onion
4. Take 1 large chicken breast
5. Take 1 carton passatta
6. Take 1 teaspoon cumin seeds
7. Get 1 teaspoon cumin
8. Prepare 1 garlic clove
9. Make ready 1 tablespoon tandoori curry power
10. Take 1 tablespoon natural yogurt
11. Prepare Salt and pepper

Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. INGREDIENTS Chicken Beef Salmon Courgette Aubergine Apple Banana Chocolate. Try this curry with Toasted Coconut Green Beans, Cauliflower Rice or Broccoli Rice, or serve with a pile of watercress on top or add in lots of finely shredded cabbage towards the end of the cooking time. This subtly spiced chicken and aubergine dish combines aubergines and courgettes with the flavours of the middle-east; a perfect family midweek supper.

Steps to make Chicken and aubergine curry:

1. Chop aubergine, peppers and onion. In chunks. On a hot girdle roast veg until golden brown.
2. In pan fry chicken with a little oil and the garlic.
3. Add the cooked veg.
4. Add the cumin. Salt and pepper and curry powder.
5. Add the passatta.
6. Simmer for 20 mins.
7. Before serving stir in yogurt.
8. Serve with flat bread. And a beer! #coldbeer

Try this curry with Toasted Coconut Green Beans, Cauliflower Rice or Broccoli Rice, or serve with a pile of watercress on top or add in lots of finely shredded cabbage towards the end of the cooking time. This subtly spiced chicken and aubergine dish combines aubergines and courgettes with the flavours of the middle-east; a perfect family midweek supper. Incredibly easy and healthy, this Quick Aubergine and Chickpea Curry is perfect for busy weeknights. Serve with brown rice or buckwheat for a guilt free In fact in the last few weeks I've posted Kale and Red Onion Dhal, Easy Peasy Chicken Curry and Indian Spiced Cauliflower Rice…and I have a few. Impress guests with a healthy Thai chicken curry.

So that’s going to wrap this up with this special food chicken and aubergine curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!