Hey everyone, it is Gordon, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, irish soda bread dippin sticks or croutons. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Irish Soda Bread Dippin Sticks Or Croutons is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Irish Soda Bread Dippin Sticks Or Croutons is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook irish soda bread dippin sticks or croutons using 1 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Irish Soda Bread Dippin Sticks Or Croutons:
- Get 1 stale loaf irish soda bread
Steps to make Irish Soda Bread Dippin Sticks Or Croutons:
- Preheat oven to 300°F
- Cut bread into 1/4 inch thick slices.
- Cut each slice into 1 inch thick sticks. For croutons cut into 1/2 inch cubes.
- Arrange bread in a single layer on a cookie sheet.
- Bake 15 minutes.
- Flib bread over and bake another 15 minutes.
- Remove from pan and place on wire rack to cool completely.
- Store in an airtight container.
- Great for dipping in a sweetened crem cheese or fruit dip.
- Also good for topping your fruit salad.
- Enjoy..
So that is going to wrap it up with this exceptional food irish soda bread dippin sticks or croutons recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
