12/09/2020 21:39

Steps to Prepare Award-winning Sweet Potato ‘Yōkan’ Cake

by Mayme Gutierrez

Sweet Potato ‘Yōkan’ Cake
Sweet Potato ‘Yōkan’ Cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sweet potato ‘yōkan’ cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Potato ‘Yōkan’ Cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Sweet Potato ‘Yōkan’ Cake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have sweet potato ‘yōkan’ cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato ‘Yōkan’ Cake:
  1. Take 2 Sweet Potatoes *about 500g after peeled
  2. Prepare 1/4 cup Caster Sugar *You can add extra 1 to 2 tablespoons
  3. Prepare 1 pinch Salt
  4. Get 30 g Butter
  5. Prepare 1/2 teaspoon Vanilla Extract *OR 1 teaspoon Rum
  6. Take 2 tablespoons Plain Flour OR Flour of your choice
  7. Get 1 Egg *whisked
Instructions to make Sweet Potato ‘Yōkan’ Cake:
  1. Peel skin of Sweet Potato, cut into chunky pieces, and steam for 20 minutes or until absolutely soft.
  2. Place softly cooked Sweet Potato in the heat-proof mixing bowl. Add Sugar, Salt, cold Butter and Vanilla, and blend, using a hand blender, until smooth. Allow to cool slightly. *Note: You may wish to use a food processor.
  3. Preheat oven to 160°C. Grease a loaf tin or small square cake tin, and line the base and sides with baking paper. *Note: Today I used a standard loaf tin.
  4. Add Flour and Egg to the cooled mixture (still warm is OK), and mix well. Spoon the mixture into the tin, smooth the surface, and bake for 30 minutes.
  5. Allow to cool in the tin. When cooled enough, chill in the fridge.

So that’s going to wrap this up with this exceptional food sweet potato ‘yōkan’ cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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