28/07/2020 21:42

Steps to Prepare Favorite Cucumber cake/ Mandas

by Nannie Bowen

Cucumber cake/ Mandas
Cucumber cake/ Mandas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cucumber cake/ mandas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cucumber cake/ Mandas is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cucumber cake/ Mandas is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have cucumber cake/ mandas using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber cake/ Mandas:
  1. Take cucumber
  2. Prepare rice
  3. Make ready grated coconut
  4. Make ready palm jaggery
  5. Get Salt
  6. Prepare tbspoon ghee/ clarified butter
  7. Make ready Few Nuts to garnish
  8. Take Few green cardomons seeds
Instructions to make Cucumber cake/ Mandas:
  1. Wash and soak 2 cups rice overnight or for 5-6 hours.
  2. Peel the cucumber n chop to cubes.
  3. Grind together cucumber, jaggery, coconut, cardamon and salt into a fine paste.
  4. Heat the oven on 180degree. You can even steam it in a steamers for 30 to 40 mins
  5. Apply the ghee to a baking dish. Check the sugar and salt and pour the mixture in it. Garnish with chopped nuts. Bake on 180degree for 35 mins or till its done.

So that’s going to wrap it up with this exceptional food cucumber cake/ mandas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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