Recipe of Ultimate Vickys Rubik's Cube Cake Decoration Idea

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys rubik's cube cake decoration idea. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys Rubik's Cube Cake Decoration Idea is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Vickys Rubik's Cube Cake Decoration Idea is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vickys rubik's cube cake decoration idea using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Rubik's Cube Cake Decoration Idea:

1. Make ready layers of cake of your choice 6"x6" square size after trimmed
2. Get If baking your own use a 7"x7" square tin to allow for trimming
3. Make ready buttercream icing
4. Prepare black ready roll fondant icing
5. Make ready red
6. Get yellow
7. Get blue
8. Prepare green
9. Make ready orange
10. Get white
11. Get Water

Instructions to make Vickys Rubik's Cube Cake Decoration Idea:

1. To make my 3 layers I used my avocado chocolate cake recipe and baked the whole batch in a 9"x 9" square tin. I've advised a 7"x 7" in the ingredients list. I'll show you why in a minute…
2. After cooling, trim so the height of the 3 layers stacked is the same as the width of each layer. Mine was 6"high taking jnto account the buttercream extra height allowance so I trimmed the layers to 6" squares. I knew here I had far too much cake so instead of squaring the whole layer I only cut 2 side. You should square every side. Again, you'll see why in a minute…
3. Spead buttercream over the top of the bottom layer and add the next layer. Repeat and add the top layer
4. When I trimmed mine (I used the 9"x 9" tin as I wasn't sure how much they'd rise in it) I ended up with enough offcuts to make a second cake just half an inch smaller cube than the first 😂
5. Cover the whole cake with a thin layer of buttercream. This is your crumb coat. It doesn't have to be neat. We're putting another coat on top
6. Roll out your black icing. The aim is to fit the covering on it 2 steps. A rectangle measured to fit over the width and length of 1 side and the top square then another to fit the dimensions of the 3 sides that are left. You may find it difficult without help from another available pair of hands. If so, cut a rectangle to fit the top draping down over the 2 oppisite sides then cut single squares for the 2 sides that are left
7. Add you second coat of buttercream to the cake and smooth off. Hang your first recangle of black icing and smooth down and trim any excess
8. Add the next piece or pieces, smooth, trim down, done! That was easier than you thought wasn't it!
9. Use the back of a knife to mark the Rubik's squares
10. Now the fun part. We have 5 faces of coloured squares to stick on! 9 squares in a grid × 5 sides to decorate = 45 squares. In 6 different colours this means you need to cut 7 squares from 3 colours and 8 squares of the other 3 colours. Measure each space on the Rubik's cube and make your coloured squares half a cm smaller
11. Lightly wet the back of each square and randomly place on the cake. Remember each side has a different coloured middle square! That helps you with the pattern
12. And with the final colour you're done! Ignoring baking and cooling time, decorating one cake took me around 2 and a half hours
13. Add your candles and any other decorations and prepare for everyone to be impressed!

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