Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wedding cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Wedding Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Wedding Cake is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook wedding cake using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Wedding Cake:
- Make ready Your favorite Buttercream icing
- Take Wiltons Fondant
- Take Wooden Dowels
- Make ready 1-4 boxes of Your favorite cake mix
- Prepare Cardboard cake bottoms
Steps to make Wedding Cake:
- Follow Directions for your favorite cake mix in different sized cake pans, baking two pans of each size.
- While baking prepare the buttercream according to directions (my favorite is on the back of the powdered sugar boxes)
- Cool cakes and cut the tops flat
- Spread a layer of buttercream on one side of each cake sizes and sandwitch together with the second cake of each size.
- Put each on corresponding cake boards.
- Cover each tier in a light crumb coat of buttercream and refridgerate over night.
- Next, after refrigerating over night, roll out Fondant and cover each tier.
- Cut 5 wooden dowels to height of each tier and place in the middle of each.
- Lastly, stack and decorate with ribbon, fresh flowers, icing, or fondant accents!
So that’s going to wrap this up with this exceptional food wedding cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
