26/11/2020 15:55

Recipe of Ultimate Mashed Cauliflower

by Virgie Hughes

Mashed Cauliflower
Mashed Cauliflower

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mashed cauliflower. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mashed Cauliflower is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mashed Cauliflower is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mashed cauliflower using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Mashed Cauliflower:
  1. Make ready 1 head Cauliflower *cut into florets
  2. Prepare 2 cloves Garlic
  3. Take 1 teaspoon Salt for cooking Cauliflower
  4. Get 20-30 g Butter
  5. Make ready Salt & Freshly Ground Pepper
  6. Prepare 1/2 cup grated Parmesan OR Cheese of your choice
Instructions to make Mashed Cauliflower:
  1. Cook Cauliflower and Garlic in boiling salted water in a large saucepan until tender.
  2. Drain very well, and return to the saucepan. Add Butter, mash, season with Salt & Pepper as required. Add grated Parmesan OR Cheese of your choice, and use a spoon or spatula to mix until smooth. - *Note: Do not use a whisk or mixer to mix in the Parmesan. - You will have a hard to time to clean it.

So that’s going to wrap this up for this exceptional food mashed cauliflower recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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