Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tasty chinese chives and crab sticks. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tasty Chinese Chives and Crab Sticks is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Tasty Chinese Chives and Crab Sticks is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook tasty chinese chives and crab sticks using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tasty Chinese Chives and Crab Sticks:
- Get 1 bunch Chinese chives
- Prepare 1 Imitation crabmeat sticks
- Prepare 1 Ponzu (or vinegar and soy sauce)
Instructions to make Tasty Chinese Chives and Crab Sticks:
- After rinsing the chives and shaking off the excess water, put them into a vinyl bag. Bend slightly to fit on your microwave plate. Pop in the microwave and cook one side for 1 minute, flip the bag over, then cook the other side for 30 seconds.
- While microwaving the chives, shred as many crab sticks as you desire. Add water to the bag with the chives to cool it down, squeeze well to remove the excess water, then cut into 3 cm sections.
- Toss the shredded crab sticks and the chives together, sprinkle on ponzu sauce, then it's ready to serve. Serve with a dab of Japanese mustard or a sprinkling of sesame seeds.
So that’s going to wrap it up for this exceptional food tasty chinese chives and crab sticks recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
