Simple Way to Prepare Speedy Onion Chaat Puri

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, onion chaat puri. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Onion Chaat Puri is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Onion Chaat Puri is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have onion chaat puri using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Onion Chaat Puri:

1. Take Ingredients
2. Take 10-15 Pani puri balls(handmade/readymade)
3. Take 5 tbsp Mint coriander chutneygreen chutney
4. Make ready 6 tbsp Tamarind jaggery chutney
5. Get 1 tsp cumin/jeera powder
6. Get 1/2 tsp salt
7. Take 100 gm Sev
8. Make ready 1/2 lemon
9. Prepare 100 gm Thick sweet Yoghurt
10. Prepare 1/4 cup Coarinder leaves
11. Make ready 1 cup Boiled potato
12. Take 1 big Chopped onion
13. Take 2-3 Green chilli chopped
14. Take For Spice mixtures
15. Make ready 1 tbsp coriander seeds
16. Make ready 1 tbsp jeera/cumin seeds
17. Make ready 7-8 Kashmiri red chilli
18. Get 1/2 tsp black salt
19. Take 1/2 tsp Chat masala

Instructions to make Onion Chaat Puri:

1. Roast all the spice mixtures and grind it to make a thick spice powder. - Now, add potatoes, onions, green chillies, and 1 tsp spice mixture…keep it aside for filling the balls.
2. For mint coriander chutney, take mint, coriander leaves, green chilies, lemon juice, salt to a mixer jar and grind it to make a fine paste(lumpsy).
3. For tamarind jaggery chutney, mix tamarind paste and jaggery in a saucepan…add 1 tbsp spice mixture…cook it at med flame for 5_8 minute…after then transfer it to a serving bowl.Now, take pani puri balls one by one, break it from up and place it on a plate in a round manner.
4. Fill the potatoes stuffing in all the balls. - Using deep spoon, pour yoghurt all over the balls. - The green chutney and tamarind chutney one by one - Now, sprinkle spice mixture all over acc to your taste.
5. Repeat the step 7,8,9 againGarnish with Sev, coriander leavesFor more fine taste, add lemon juice to give it a finaltouch.Dahi-puri Chat in bihari eshtyle is Ready to serve.enjoy

So that’s going to wrap this up with this exceptional food onion chaat puri recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!