07/07/2020 20:47

How to Prepare Ultimate Potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’

by Christine Ramos

Potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’
Potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Aloo puri is popular breakfast in north India, it is goes well with aloo curry. It can also be served with any pickle or dry vegetable. Puris are #Indian deep fried #bread. I made its dough with #wheat flour, some semolina(Bombay rava) , salt , oil and water of-course.

Potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’ is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’ is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’ using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’:
  1. Get 2 cups Maida
  2. Make ready 2-3 Mashed boiled potatoes
  3. Get as per taste Black pepper
  4. Prepare some kesar thread in milk
  5. Make ready 1 tbsp Ghee
  6. Take As per taste Salt
  7. Make ready 1/2 tsp ajwain
  8. Get 1/2 tsp. cumin seeds

This potato/aloo bhaji goes well with chapati also. Today we will learn how to make poori masala following this easy recipe with step. Peel and chop the potatoes very finely. Place in a bowl, cover with cold water, and leave until ready to fry.

Instructions to make Potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’:
  1. Take all the ingredients In a bowl and knead a dough with the help of water.
  2. Cover and keep aside the dough for 15 minutes.
  3. Take the dough into rolls and using rollling pin make a puri.
  4. Fry in a hot oil till golden brown from both the sides.
  5. Yummy puri is ready to serve.

Peel and chop the potatoes very finely. Place in a bowl, cover with cold water, and leave until ready to fry. I have made these soo many times it is soo yummy ๐Ÿ˜‹ my tip is to after making them add chilli powder on the top with salt and pepper ๐Ÿ‘Œ also I just found this recipe and I was like ๐Ÿ˜ฎ wow I did. ะคั€ัƒะบั‚ะพะฒั‹ะน ะฟัƒะดะธะฝะณ๐Ÿ˜‹. ะั…ัƒะฝะดะพะฒะฐ ะะธะณัั€ โœˆ ะ‘ะฐะบัƒ๐Ÿ‡ฆ๐Ÿ‡ฟโค๏ธ๐Ÿงฟ. Made with mashed potato and colorful vegetables, Japanese potato salad is creamy yet full of textural crunch. I really enjoyed the textures & colours of the cucumber, carrots & corn in contrast to the mashed potatoes.

So that’s going to wrap it up with this special food potato puri yummy ๐Ÿ˜‹ tasty ๐Ÿ˜‹ breakfast ๐Ÿ˜‹๐Ÿ’ recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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