How to Make Homemade Spinach  puri chaat

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach  puri chaat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Spinach  puri chaat is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Spinach  puri chaat is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook spinach  puri chaat using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach  puri chaat:

1. Prepare 1 cup all purpose flour
2. Prepare 2 tsp semolina
3. Make ready 1/4 cup spinach puree
4. Get Salt as per taste
5. Make ready 2 tsp oil
6. Take 1/4 cup green moong sprout
7. Make ready 1 tsp chat masala
8. Prepare 1 tsp black salt
9. Get 1 tsp red chilli powder
10. Take 1 small cucumber finely chopped
11. Make ready 1 small tomato finely chopped
12. Make ready 1 tbsp tamarind chutney
13. Get 1 tbsp coriander chutney
14. Get 1/4 cup namkeen sev
15. Prepare Oil for cooking

Steps to make Spinach  puri chaat:

1. First in a bowl,take all purpose flour and semolina.now add 2 tsp oil,Spanish puree and salt mix all ingredients well.Then add little water to make a dough. Mix all ingredients well and make hard dough.Cover it with muslim cloth and keep it aside for about 15 minutes.
2. Now take some portion of dough and make ball with it.Repeat this process with remaining dough. Now take a ball and roll it with roller pin. Then take small round cutter and cut small puris with it.make more puris like this.
3. Now take a pan,add oil.When oil is getting hot.Fry these puri in it.Until they r fluffy and golden brown in color.puris are ready.
4. Now for stuffing - take sprout,add chat masala powder,black salt and some red chilli powder. Then 1 tsp tamarind chutney and 1 tsp coriander chutney. Now Add chopped cucumber and tomato. Mix all ingredients well.stuffing is ready.
5. For serving - take one spinach puri,break it on top and make a hole.Then add 1 tbsp sprout stuffing,top it with tamarind chutney,coriander chutney and namkeen sev. Spianvh puri chaat is ready. Enjoy.

So that is going to wrap this up with this special food spinach  puri chaat recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!