Simple Way to Make Award-winning Lab_e_sheereen

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lab_e_sheereen. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lab_e_sheereen is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Lab_e_sheereen is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have lab_e_sheereen using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Lab_e_sheereen:

1. Prepare 1 ltr milk
2. Get 3 tsp strawberry custard powder
3. Prepare 1/2 cup sugar
4. Prepare 1/2 cup vermicelli (coloured or plain)
5. Get 1 tsp vanilla essence
6. Take 1 cup fruit cocktail
7. Take 200 grams cream
8. Get Green and red jelly (make it as the packet instructions)
9. Take 150 grams white rasogullas (small)
10. Get 150 grams gulabjamun (small)
11. Make ready For garnishing Dry fruits cut into small pieces(almond,kaju, pistachio and raisins)

Steps to make Lab_e_sheereen:

1. In a pan add milk and bring to boil
2. Add strawberry custard powder in lukewarm milk and make a paste
3. Add vermicelli and cooked till soft
4. Then add custard paste into milk and stir constantly
5. Add sugar and mix well
6. When custard become thick turn off the flame (don't make it too thick)
7. Cool down the custard
8. Then add cream, fruit cocktail, dry fruits, rasogullas,gulab jamuns and both jelly
9. Garnish with some jelly,dry fruits and rasogullas
10. Serve chilled
11. Tips -If u don't have strawberry custard powder then take 3 tsp cornflour instead, Vanilla or strawberry essence and pink food colour and make a paste

So that’s going to wrap it up with this special food lab_e_sheereen recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!