Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beetroot puri. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beetroot puri is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Beetroot puri is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have beetroot puri using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot puri:
- Prepare 1 bowl Maida
- Make ready 1 bowl Beetroot juice
- Take 1 pinch Salt
- Get 2 tsp Til
- Take Oil for deep frying
Steps to make Beetroot puri:
- Grind the grated Beetroot in mixer adding water make juice
- Take maida add salt,til,1tsp hot oil mix well
- Add beetroot juice to make medium hard dough for puri knead it and put aside for 10 minutes
- Now make small balls and make puris
- Heat the oil,deep fry the puris in the oil Beetroot puri is ready
So that’s going to wrap it up with this special food beetroot puri recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
