Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steamed egg pudding. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Steamed egg pudding is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Steamed egg pudding is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook steamed egg pudding using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed egg pudding:
- Get 1 large duck egg. Yes duck :)
- Prepare 2 large chicken eggs
- Take Salt and white pepper
- Take 2 cups lukewarm water
- Make ready touch Garlic oil for final
- Prepare Salt and white pepper or chicken powder
Steps to make Steamed egg pudding:
- Prep your steamer with water and heat it up. Stat!
- Crack your eggs into a large prep bowl.
- Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid.
- When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl.
- Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil.
So that’s going to wrap this up with this exceptional food steamed egg pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
