06/07/2020 15:47

Recipe of Super Quick Homemade Singaporean RiceπŸ˜πŸ˜‹

by Carl Kelly

Singaporean RiceπŸ˜πŸ˜‹
Singaporean RiceπŸ˜πŸ˜‹

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, singaporean riceπŸ˜πŸ˜‹. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Singaporean RiceπŸ˜πŸ˜‹ is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Singaporean RiceπŸ˜πŸ˜‹ is something that I’ve loved my entire life. They are fine and they look wonderful.

How to make Singaporian Rice Recipe by Kitchen with Amna. A complete and Quick and Easy Recipe. A Unique recipe of #singaporianrice with Chicken and. Here is the Video of yummy singaporean Rice πŸ˜‹ Must try it at your Home and enjoy itπŸ˜‹ If you like my recipes so plz like and share my video and subscribe my channel Thanks,😍.

To get started with this recipe, we must prepare a few ingredients. You can have singaporean riceπŸ˜πŸ˜‹ using 29 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Singaporean RiceπŸ˜πŸ˜‹:
  1. Prepare For Chicken Shashlik:
  2. Take 1 kg full Chicken
  3. Get 1 tbsp chopped Garlic
  4. Make ready 1/2 cup chilli garlic sauce
  5. Prepare 1/2 cup vinegar
  6. Take 1/2 cup soya sauce
  7. Take 2 tbsp crushed black pepper
  8. Get 1 big Capsicum
  9. Get 4 bunches Spring onion
  10. Make ready 1/2 cup cabbage
  11. Make ready to taste Salt
  12. Prepare 1/2 cup Oil
  13. Take 1 tsp paprika powder
  14. Prepare For Rice:
  15. Take 400 gram Rice
  16. Make ready 1 tsp white cumin
  17. Prepare 1 chicken cube
  18. Prepare 2 tbsp Oil
  19. Get 2 tsp salt
  20. Get Water as required
  21. Make ready For Spaghetti:
  22. Get 200 gm Spaghetti
  23. Take Salt as required
  24. Take Oil as required
  25. Get Water as required
  26. Prepare Mayonnaise:
  27. Prepare 1 cup mayonnaise
  28. Get 2 tbsp fresh cream
  29. Get 1/2 cup chicken yakhni

It's got aromatic rice, spicy chicken chunks, crunchy veggies, noddles and thick gravy on top of a mayonnaise dressing. A perfect treat if you want to please. Mmm coming from a Singaporean I'd say this is almost like Singapore Chicken Rice but I prefer to use the boxed mix lulz. But since I didn't try the chicken since having hear bad reviews about it I only made the rice and I'd say to saute the.

Instructions to make Singaporean RiceπŸ˜πŸ˜‹:
  1. For chicken shashlik: - Oil mein chopped garlic add krain, salt add krain, chicken add kar ke fry krlain. - Phr 1/2 cup Water add kar ke chicken boil krlain. - Chicken jab boil hojaye tw us ke pieces krlain. - Phr usmai baaki ke ingredients add kar ke thori daer pakayen aur flame off krdain….
  2. Rice: - Oil mein cumin fry krain phr water, chicken cube aur salt add kar ke rice add krdain. - Jab rice boil hojayen tw dum dai lain…
  3. Spaghetti: - Oil, water and salt add kar ke boil aanai ke baad spaghetti add kar ke 10 mints pakayen. - Water strain krlain… - Phr 1 tbsp oil spaghetti p lagalain…
  4. Mayonnaise: - Sb cheezon ko mayonnaise mein mix kar ke side p rakh dain…
  5. Ab platter mein pehlai rice ki teh lgayen, phr spaghetti ki teh lgayen, phr mayonnaise ka mixture daalain aakhir mein chicken shashlik daal ke serve krain….

Mmm coming from a Singaporean I'd say this is almost like Singapore Chicken Rice but I prefer to use the boxed mix lulz. But since I didn't try the chicken since having hear bad reviews about it I only made the rice and I'd say to saute the. See more ideas about rice recipes, singaporean rice, singaporean. Singaporean Rice - Fauzia's Kitchen Fun. Easy Delicious and Flourless Brownie In A Mug Recipe 😍.

So that’s going to wrap this up with this exceptional food singaporean riceπŸ˜πŸ˜‹ recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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