Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, red velvet cupcakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Red velvet cupcakes is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Red velvet cupcakes is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have red velvet cupcakes using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Red velvet cupcakes:
- Make ready 300 g wheat flour
- Make ready 2 eggs
- Get 1 tblspn baking powder
- Prepare 300 ml milk
- Prepare 200 g magerine
- Take 1 tblspn vanila essence
- Take 1/2 tblspn color red
- Get 1 cup sugar
Instructions to make Red velvet cupcakes:
- In a bowl add your flour, sugar, baking flour, magerine, color, vanilla essence, eggs and milk
- Whisk them nicely until it's well mixed
- Using magerine, grease your cup cake tin
- Add your mixture on the cups not fully filled
- Transfer to the preheated oven at 160degrees and bake for about 25minutes
- And it's ready to serve, enjoy!
So that is going to wrap this up with this exceptional food red velvet cupcakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
