Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green garlic onion palak puri. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Green Garlic Onion Palak Puri is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Green Garlic Onion Palak Puri is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green garlic onion palak puri using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Garlic Onion Palak Puri:
- Make ready 5 Onion
- Get 5 garlic cloves
- Get 2 Red chilli
- Prepare 10 palak leaves
- Take 1 Small ginger piece
- Get 1 Amla
- Get 1 tablespoon Sugar
- Get 1cup Wheat flour
- Get Refined oil for drying and moyan
- Make ready Salt to taste
- Make ready Red chilli pepper to taste
- Prepare 1/2 tsp Turmeric powder
- Take Pinch hing
Instructions to make Green Garlic Onion Palak Puri:
- Sabhi veggies ko grind kar flour me mix kar tight dough bana kar 30 minutes ka rest diya
- Sath hi moyan & dry Masale bhi Add kiye
- Now small balls bana kar deep fry kiya
- Serve kiya with different types of Achar Chutney & ginger tea ke sath.
So that is going to wrap this up with this exceptional food green garlic onion palak puri recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
