27/12/2020 09:14

How to Make Perfect Toufu steam shrimp

by Marguerite Cole

Toufu steam shrimp
Toufu steam shrimp

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, toufu steam shrimp. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Toufu steam shrimp is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Toufu steam shrimp is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have toufu steam shrimp using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Toufu steam shrimp:
  1. Prepare toufu
  2. Make ready shrimp
  3. Make ready pepper
  4. Get cornstarch
  5. Take chicken powder
  6. Take oil
  7. Make ready spring onion
  8. Make ready garlic
  9. Prepare black bean
  10. Get soy sauce
Steps to make Toufu steam shrimp:
  1. Cut toufu into small square
  2. Minced garlic and black bean
  3. Mix shrimp with minced garlic and black bean, little bit pepper, chicken powder, oil, and cornstarch
  4. Set it up like this picture and steam for 5 minutes
  5. Heat oil and stir fry spring onion, then pour on top.
  6. At last add soy sauce

So that’s going to wrap it up with this special food toufu steam shrimp recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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