How to Make Homemade Velvet Beef and Broccoli

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, velvet beef and broccoli. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Velvet Beef and Broccoli is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Velvet Beef and Broccoli is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook velvet beef and broccoli using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Velvet Beef and Broccoli:

1. Take 1 lb sirloin tip steak, sliced 1/4 inch thick
2. Take 1 tsp baking powder
3. Take 4 cloves garlic, chopped
4. Prepare 1 medium onion, sliced
5. Prepare 1/4 cup bamboo shoots, cut into matchsticks
6. Prepare 2 small heads broccoli, chopped into bite-sized chunks
7. Get 2 tbsp mirin
8. Take 1/4 cup oyster sauce

Instructions to make Velvet Beef and Broccoli:

1. In a mixing bowl, toss the beef with the baking powder. Cover and put in the fridge for 30 minutes.
2. Pull the beef from the fridge and season it lightly with salt and pepper. Add a splash of veg oil, then sear the beef in a large pan on high heat. Fry for about 3 or 4 minutes until the meat is browned.
3. Add the garlic and onions to the pan and fry for 2 minutes. Add the bamboo shoots and broccoli and fry another 2 minutes. Add the mirin and fry another 2 minutes. Stir in the oyster sauce and 1/4 cup water and let cook a final 3 or 4 minutes until the broccoli is cooked but still has some crunch. Add extra salt and pepper as needed and serve.

So that is going to wrap it up for this exceptional food velvet beef and broccoli recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!