Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, puff-puff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Puff-puff is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Puff-puff is something that I’ve loved my whole life.
Download here: smarturl.it/PuffPuffEntertainment powerhouse, Upfront Records is set to solidify its mark in the mainstream music scene with the official. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon. Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes.
To begin with this recipe, we must first prepare a few components. You can cook puff-puff using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Puff-puff:
- Take 2 cups flour
- Make ready 1 tsp yeast
- Take 2 tbsp Sugar
- Prepare Pinch salt
- Get Oil for frying
The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert.
Instructions to make Puff-puff:
- Combine all ingredients in a bowl,and add water to form a sticky dough,cover the dough and allow it to rise,after it rises,put oil on pan allow it to heat then deflate dough and fry in boiling oil till it looks golden brown
- Serve hot and enjoy
It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless.
So that is going to wrap it up with this special food puff-puff recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
